ABOUT US
AIBTM is one-of-its-kind comprehensive teaching, training and research center specifically for baking technology and allied disciplines.
AIBTM will bring in best of global skills, knowledge, training methods, and culture in the field of science and technology related to wheat based and cereal based products. All programs have been drawn up with industry guidance.
Facility provides individual practice centres equipped with commercial machinery and equipment. Large laboratory, modern class rooms, specialized teaching areas and library help students gain knowledge that can be applied in work situations, giving them a cutting edge.
COURSES
Specialized career opportunity in one of the fastest growing food business segment.
TESTIMONIALS
AIB International has worked with Assocom in the nation of India since 2003. Over this time, we have struggled with the availability of a suitable site for hands-on, practical baking training. Fortunately, AIBTM opened in 2013, and I had the privilege of delivering the first seminar there. At last, we have a suitable location to conduct professional baking industry training in India!
AIBTM had evolved over the last two decades from a small beginning to a full pledged global training institute with technical guidance and active support not only from Indian bakery and biscuit industry but also from countries like USA, SOUTH KOREA etc. a clear example of vision leading to mission and finally action for the good of industry. Wishing every success in all AIBTM future endeavors.
AIBTM is a perfect blend of school teaching and industry exposure . Its inspiring to see the talent and the passion of both the faculty and the students. Combined with state of the art infrastructure its a recipe for success.
AIBTM is one of its kind in India. Influenced by the best baking schools across the globe, AIBTM is making its mark in the Industry moving forward leaps and bounds. AIBTM has helped spread the potential in the baking Industry as prosperous career option for new generation. The industry including Monginis Foods wishes AIBTM and pledges whole hearted support for this endeavor
OUR BLOG
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Helps You in Obtaining an Effective Careers
We always look for dessert after having a meal. Everyone likes to take dessert after a meal. How is that if a dessert item is
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Bakery training classes
The concept of baking involves the use of prolonged dry heat produced by an oven, or sometimes by hot stones or ashes, in order to
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Attending baking classes
Baking is considered to be one of the earliest professions in the history of mankind. It follows a dynamic and an innovative culinary procedure for