#Chocolates #Travel Cakes #Tarts
June 9-27, 2020 (2 pm to 4 pm)
Registration:
Fee: Rs. 6,500 including GST
RTG/NEFT Fee Payment at
Beneficiary: Assocom India Pvt Ltd
Bank Name: Punjab National Bank
Branch: Omega Sector, Greater Noida Uttar Pradesh – 201306
Account No.: 4603009300000355
IFSC Code: PUNB0460300
Submit your information at
https://forms.gle/D4hT9m8aMo3hsKH87
Contact:
Rajat Jain
Mobile: +91 9910375202
Email: webinar@aibtm.in
WhatsApp: +91 9810658318
Agenda:
Week 1: Chocolates (includes theory and practical about chocolates)
- Day 1: Theory and practical on how to make Rochers.
- Day 2: Briefing of pistachio bar and then practical.
- Day 3: Little history on Chocolate and make chocolate Mandola.
- Day 4: concept and practical on how to make Oreo truffles.
- Day 5: A bit concept on bonbons and then we will make orange bonbons.
Week 2: Travel Cakes (little bit history and theory will be discussed along with each topic every day).
- Day 1: Figs Crumble cake.
- Day 2: Chocolate Pistachio Cake.
- Day 3: Orange Chocolate cake.
- Day 4: Marble Cake.
- Day 5: Cherry financiar.
Week 3: Tarts
- Day 1: Fresh Fruit Tart.
- Day 2: Quiche
- Day 3: Blueberry and Pistachio tart.
- Day 4: Flan.
- Day 5: Apple Pie.